Have you tried our SCSW Old Fashioned? We used one of our 200mL Pierside Bourbon Whiskey bottles and fresh local oranges to create the ultimate craft cocktail. Recipe below!
2 dashes Angostura bitters
1/4oz rich simple syrup (2:1) or 1 sugar cube if preferred
Orange peel for garnish
In a glass, add the syrup, bitters, and orange peel. Use a muddler to gently press the orange peel to release the citrus oils. Add the whiskey and stir. Add ice cubes and stir again. Enjoy! 🥃