Add all liquid ingredients to a shaker and shake without ice very well.
Add ice to the shaker halfway, shake full cocktail and strain into a cocktail glass.
Garnish accordingly.
Sip and smile.
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Ingredients:
- 2 oz SCSW Surfrider Rum
- 0.75 oz simple syrup
- 0.75 oz half and half (or cream)
- 1 egg
- Garnish: freshly grated nutmeg
