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Recipes

Ingredients:

  • 1.5 oz Surf City Still Works Bourbon
  • 0.5 oz Simple Syrup (with green food coloring)
  • 0.25 oz Lemon Juice
  • 0.25 oz Ginger juice
Pierside Bourbon | 03/16/20

SCSW St. Patty’s Day Pinch Me Craft Cocktail Recipe

SCSW St. Patty’s Day Pinch Me Craft Cocktail Recipe

Ingredients:

  • 1.5 oz Surf City Still Works Bourbon
  • 0.5 oz Simple Syrup (with green food coloring)
  • 0.25 oz Lemon Juice
  • 0.25 oz Ginger juice

Preparation:

Add all liquid ingredients to a shaker.

Add ice to the shaker halfway, shake full cocktail and strain into a cocktail glass.

Garnish accordingly.

Sip and smile.


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