Drinking responsibly means drinking Surf City Still Works. Responsibly.Read More
Start your month off right with our latest DIY craft cocktail – “Fire Walk With Me” features our Shorebreak Vodka, Campari, Blood Orange Cordial, Mint and Lime. Check it out and let us know what you think!Read More
Happy National Cosmopolitan Day! We’re getting ready to celebrate with a virtual Happy Hour and our favorite Surf City Cosmo – recipe below for your new favorite go-to cocktail!!⠀Read More
Preparation: Prepare rocks glass and garnish, and set aside. In a small tin muddle cucumber and blueberries. Add remaining ingredients to small tin. Add ice to large tin (half full) and shake. Strain over ice in rocks glass and enjoy!Read More
Curaçao, Triple Sec, Cointreau & Grand Marnier are all different styles of orange liqueur, each with their own secret recipe. Curaçao usually has a rum base, Cointreau uses both sweet & bitter oranges and sugar beet alcohol, and Grand Marnier is made from a mix of Cognac, distilled bitter orange essence, and sugar. At least one style of orange liqueur is typically stocked in a bar because it provides a delicious fruit flavor, complexity and balanced sweetness to cocktails.
As a Craft Distillery in California we are only allowed to serve cocktails with liqueurs that we make in house, which led us to develop our orange liqueur recipe using Shorebreak Vodka. Below is the recipe we used if you want to try and make it at home! If you end up making this recipe, let us know how it turned out!
Recipe based on a blog by ChowhoundRead More
Preparation: Make the Ginger Infused Shorebreak Vodka by placing the Vodka in a resealable jar along with the grated ginger and seal. Shake gently and set aside for 2 or more hours. The longer it sits the stronger it gets. Once infused, strain and press on the ginger solids to extract all of the liquid. … ContinuedRead More
If you’re looking for a super sugary & neon green cocktail for St. Paddy’s, you won’t find it here as we like to keep it a bit more classy. We found this recipe through Gourmade in the Kitchen and love how they went against the grain with a new twist on both the classic Apple Martini & St. Patrick’s Day’s neon cocktails. There is prep time involved so make sure you have all of the ingredients (especially our Shorebreak Vodka) before you begin. Cheers!Read More